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所有食品
深仔記秋冬推介
自家製盆菜
秘製枝竹羊腩煲
小食
鮑汁雞腳
柱侯牛腩
肥鵝腸
黑柏葉
南乳豬手
小食
生鳳城水餃
生鮮蝦雲吞
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醬汁湯料
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秘製羊腩煲
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盆菜原味湯底
$
10.00
盆菜麻辣湯底
$
10.00
生鳳城水餃
$
60.00
淨鹵水雞腳
$
78.00
酸甜蘿蔔
$
34.00
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南乳豬手
$
78.00
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子薑皮蛋
$
34.00
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柱候牛筋腩
$
78.00
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淨鹵水雞腳
$
78.00
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生鮮蝦雲吞
$
50.00
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生鳳城水餃
$
60.00
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肥鵝腸
$
78.00
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酸甜蘿蔔
$
34.00
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黑柏葉
$
78.00
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